I found this clean Vindaloo curry on Rebelfit and decided to change it slightly by using my own homemade Vindaloo paste.
Be sure to check out Rebelfit’s Facebook page to find more clean recipe’s like this clean Vindaloo curry.
• Coconut Oil
• Beef strips
• Onions (2, diced)
• Chopped tomato (1 tin)
• Chicken stock (100ml)
• Sweet Potatoes (200g)
• Vindaloo paste (1/2 jar)
Fry the beef strips in the coconut oil.
Set the beef strips aside and cook the onions until golden.
Stir in the Vindaloo paste (or ingredients) along with the chopped tomatoes and chicken stock.
Add the sweet potatoes and cook until soft.
Either eat immediately or add to a slow cooker.